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January 2020

La Crema Wine Dinner

January 21 @ 6:00 pm - 9:30 pm
$75

Join us for a custom 5 course menu by Executive Chef Dan Dionne with wine pairing by La Crema Wine Maker, Craig McAllister. A New Zealand native, Craig was drawn to the wine industry through his love for cooking and traveling. He joined La Crema in 2007, was promoted to head winemaker in 2017 and continues to develop the esteemed collection of single vineyard wines. View Menu Here Make Reservations Here

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February 2020

Valentine’s Weekend Prix Fixe

February 14 - February 15
$75

Join us for a custom 4 Course Menu in celebration of  Valentine’s Day, specially prepared for you by Executive Chef Dan Dionne! Available Friday, February 14th and Saturday, February 15th, this special menu is perfect for celebrating love of all kinds! View Menu Here Reservations encouraged!

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